Since its founding in 1987, the SHGF has had a special mission: to make the northernmost state of Germany and its high-quality food products known to guests and chefs worldwide. It celebrates gastronomy and culinary arts, attracting people from near and far with the beauty of Schleswig-Holstein. The key to its success are the more than 20 highly awarded chefs from Germany and abroad, who, with their individual styles, philosophies, and techniques, create impressive dishes from regional products.

We are particularly proud to offer our venue for this special event again in the upcoming season and additionally support the guest chefs with our VITALIA Seehotel team. We look forward to the upcoming culinary highlights and the exchange with guests and colleagues!